The skills, experience and knowledge to build the local food economy are present locally in abundance. A refocused City economic development arm has the ability, properly tasked, to work with current local food enterprises to create a public good far greater than the sum of the parts.
The crown atop the food economy ecosystem, the creation of a City-owned public market, anchoring catalyst of an ambitious vision of downtown renewal and regeneration requires talents not available here or in any but the largest cities in the country.
Around the world, pubic markets are key municipal assets that, done right, punch above their weight economically, socially and culturally. This is where the local food economy can achieve real security by connecting consumers, at scale, with the local food economy ecosystem. To realize the vision of a Nanaimo City-owned public market catalyzing downtown urban renewal and regeneration the following are imperative :"Great markets can spark urban revitalization, foster community diversity, and improve public health. Across the globe, we’re on the verge of a new era of market cities, with expansive networks to connect people and places.” @PPS_Placemaking https://t.co/8XRdUx6f0a
— The Economic Garden (@Economicgarden1) September 17, 2020
- The re-reinstatement immediately of the role of Chief Planner, a progressive proactive hire reporting directly to the City Manager, the CAO.
- The creation by a skilled team of professionals, chosen through an RFP competitive process, a city-centre specific urban plan.
- The creation as recommended by the Downtown Waterfront Initiative headed by former VIU VP Dave Witty of a Public Development Corporation.
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